The All Ceylon Jamiyyathul Ulama (ACJU) today proposed that in the Government should create a mechanism to issue halal certification that is acceptable to all stakeholders.
Addressing a news conference in Colombo, the ACJU said the Government could model the process in line with what was presently being adopted by the Thailand and Singapore Governments.
ACJU reiterated that this move is to build a peaceful coexistence among all Sri Lankans.
By Anthony David
As controversy grows over the issue of Halal certification by the All Ceylon Jamiyyathul Ulama (ACJU), a Cabinet Sub Committee is trying to work out a solution to the crisis. Against this backdrop, the Sunday Times spoke to ACJU President As-Sheikh M.I.M. Rizwe (Mufthi), and Halal expert Tariq Mahmud to get their views on various allegations regarding the Halal issue.
Excerpts from the interview:
What are the goals and the vision of the ACJU? When was it formed?
The ACJU was started in 1924. It is a body set up for Sri Lanka and not based on any foreign model.. Our objective is to promote cultural, social and economic welfare of the Muslims in accordance with Islam.
We provide social service, educational service and give Shariah advice to Muslims when they contact us. For instance, they contact us to know about Islam’s stance on marriage and divorce. The ACJU has a Halal division which is involved in issuing Halal certification.